Coming to WNED thinkbright Create in April
This month, Create will air 56 cooking, travel, home improvement, gardening and crafting series.
Enjoy a round-the-clock broadcast of the most popular lifestyle and how-to programming seen on public television.
WHERE TO WATCH CREATE
Broadcast Channel -WNED-HD2 over-the-air 17.2
Erie – 21, 1275
Niagara - 1275
Genesee, Wyoming, Monroe, Livingston,
Orleans - 1277
Dunkirk & Silver Creek – 19, 1275
Fredonia - 17, 1275
Verizon FiOS - 472
Comcast Cable (Northwest PA) – 243
This Weekend on WNED thinkbright Create
Pati's Cinco de Mayo Party
April 29 & 30
Feliz de Cinco de Mayo! Join Create this weekend for a special marathon of the Emmy- and James Beard Award nominated Mexican cooking and travel series, Pati's Mexican Table. Join chef Pati Jinich on her culinary adventures through Mexico as she creates delicious dishes, including carnitas, dulce de leche cheesecake, honey chipotle ribs, sweet corn tamales, crab cakes with Jalapeño aioli, chorizo hamburgers and a grilled pineapple margarita.
The marathon airs on Saturday from 6:00 am - 12:00 pm, with encores on Saturday from 6:00 pm - 12:00 am and Sunday from 12:00 pm - 6:00 pm.
Upcoming Weekend Marathons
May 6 & 7
This weekend, Create chefs incorporate fresh spring berries into decadent desserts and drinks. Vivian Howard develops a recipe for coconut cornbread strawberry shortcake. Jacques Pepin tops off his cheesecake with an apricot and blueberry sauce. Laura Theodore preps tasty vegan blueberry squares. Ellie Krieger helps a multi-tasking mom with breakfast with blueberry-chia overnight oats. And P. Allen Smith makes a refreshing strawberry lemonade.
Julia & Jacques
May 13 & 14
Two culinary icons, a friendship forged by food, one magnifique marathon! Join Create as we honor Julia and Jacques with original episodes from The French Chef, Jacques Pepin’s Heart & Soul and more! Then, join Ming Tsai, Sara Moulton and Maryann Esposito pay tribute to this influential dynamic duo. The marathon concludes with Jacques lovingly preparing dishes once enjoyed by his dear cooking companion.
May 20 & 21
Create's travel pros get up close and personal with the world’s most exotic wildlife. Rudy Maxa and Joseph Rosendo encounter lions, giraffes, elephants while on safari in South Africa. Richard Bangs goes in search of the one-horned rhino in India. Bill Ball spies giant flamingo gatherings explores the wilds of western Kenya on foot and on horseback. Photographer Doug Gardner captures wild horses on North Carolina’s Outer Banks. And the Travel With Kids team experience close encounters with cheetahs and elephants in Botswana.
Red, White & BBQ
May 27 & 28
This Memorial Day weekend, Create's resident grill gurus and smoke masters Steven Raichlen and Aaron Franklin usher in the unofficial start of summer with six hours of mouthwatering barbecue dishes. Impress your guests with their sure-fire recipes for rotisserie-smoked chicken, brisket on the bone, ribs with vanilla-brown sugar glaze, smoke-braised lamb shanks and much more!
New Seasons of Two Returning Favorites Coming in May
In season six of SARA'S WEEKNIGHT MEALS, Sara goes on a field trip to Savannah, Ga., and Charleston, S.C., to sample delicious southern favorites, with tried and true recipes from the region's best home cooks. She answers viewer questions on her popular segment "Ask Sara," and also visits various food purveyors and farmers across the country to discover the hottest food trends. Staying true to her mission of helping busy families get tasty, wholesome food on the table fast, Sara continues to cook easy, flavorful weeknight meals, featuring some recipes from her latest cookbook, Home Cooking 101.
Season 6 airs Sundays - Fridays @ 6:30 pm & 9:30 pm starting May 24
From driving one of the most famous highways in America to exploring uncharted natural places in Wyoming and Martinique, season three of Travels with Darley brings you the familiar and fascinating. Join charming local friends to explore Wyoming, Illinois, the French Caribbean and Hong Kong, as we explore the world.
Season three airs Tuesdays & Thursdays @ 11:00 pm, plus repeats, starting May 16.