July on WNED thinkbright Create
This July, WNED thinkbright Create airs 77 different shows, including channel premieres and fresh episodes of fan favorites.
Enjoy a round-the-clock broadcast of the most popular lifestyle and how-to programming seen on public television.
Explore more at the WNED thinkbright Create website.
WHERE TO WATCH CREATE
Broadcast Channel -WNED-HD2 over-the-air 17.2
Time-Warner/Spectrum
Erie – 21, 1275
Niagara - 1275
Genesee, Wyoming, Monroe, Livingston,
Orleans - 1277
Dunkirk & Silver Creek – 19, 1275
Fredonia - 17, 1275
Verizon FiOS - 472
Comcast Cable (Northwest PA) – 243
This Weekend on WNED thinkbright Create
Settle in each weekend to watch your favorite shows in one binge-worthy format. Each Saturday and Sunday, Create airs a programming marathon centered around a theme — a holiday, a country, a particular food, even a single show. All the excitement of a marathon without leaving your couch!
Summer Bites
July 14 & 15
This weekend, Create's lifestyle pros whip up summer-inspired recipes for your cook-outs, picnics and parties. The America’s Test Kitchen team makes an elegant pear-walnut upside-down cake. Jacques Pépin adds lobster roll medallions to spinach salad. Diane Kochilas (pictured) cooks a hearty one-pot summer vegetable stew on the Greek island of Ikaria. Sara Moulton whips up delicious shrimp lettuce wraps. And Annabel Langbein tops off her ultimate summer meal with a show-stopping silky lemon tart.
Coming Soon
Just Peachy
July 21 & 22
This weekend, Create chefs incorporate this quintessential summer fruit into flavorful entrées and desserts. Annabel Langbein flambés peaches by the seaside. Sara Moulton uses Georgia peaches in her chutney burgers. Ellie Krieger preps a healthy weeknight dinner featuring peach chicken with crispy bread crumbs. Cook’s Country shares a recipe for fried peach pies. And Martha Stewart makes a regional specialty — Baltimore peach cake.
Beauty and the Beach
July 28 & 29
Bask in blue lagoons this weekend as Create's resident globe-trotters visit some of the world's most exotic beaches. Rudy Maxa, Rick Steves, Joseph Rosendo and Darley Newman revel in the crystal-clear waters of Hawaii, Tahiti, French Polynesia, Greece, Australia and Mozambique.
The Create Cooking Challenge 2018!
Winners Announced
Have you got what it takes to join WNED thinkbright Create's distinguished chefs?
We asked viewers to send us their best tip, project, or recipe, and enter to win one of 18 prizes, from Create merchandise to their own web series!
Many viewers submitted a short video to demonstrate their culinary expertise and judging is now underway! The Grand Prize includes $4,000 cash and production equipment valued at $1,000 to complete a 10-episode web series for CreateTV.com.
Our esteemed final judges this year included: Rick Bayless, host of Mexico ‐ One Plate at a Time; Joanne Weir, from Joanne Weir’s Plates and Places; Kevin Belton, from New Orleans Cooking With Kevin Belton; Ellie Krieger, from Ellie’s Real Good Food; and, Grand Prize winner of the Create Cooking Challenge 2017, Buki Elegbede.
Selected from a nationwide pool of entries by judges who are among public television’s best known chefs, Kiya Schnorr from New York City, claims the Grand Prize, receiving $4,000 and production equipment valued at approximately $1,000 to finance and produce a web series of 10 two-minute videos to appear on CreateTV.com. Second Prize Winner,Kristina Vanni, also from New York City, was awarded $1,000 and production equipment valued at approximately $1,000 to finance and produce a web series of three, two-minute videos for CreateTV.com.
WNED thinkbright Create viewers submitted some wonderful entries to the 2017 Challenge!
See the culinary talent simmering in Western New York!
Cheater Bolognese
Nancy Gaglione | Williamsville, NY
About:I am a 70 widow who loves to nourish pals and family. French grandmother who could cook anything. Make something from nothing.
Cooking experience: My whole life
Why entered: Do what I love!
Dion's Shrimp & Grits
Dion Crowder | Buffalo, NY
About:I love to cook and grill. I'm a very competitive person who just likes to have fun!
Cooking experience: I am a self taught home cook. I've worked in a few restaurants, but 90% of my cooking , I've done on my own.
Why entered: Do what I love!
Ice Cream Hacks with the Roaring Cupcake
Angela Vazquez | Buffalo, NY
About:A sweets and treats obsessed home cook. I'm happiest when mixing a big bowl of butter and sugar and I ALWAYS have room for dessert!
Cooking experience: I'm a home cook with a culinary background. I worked professionally as a baker and cake decorator but I've loved baking since I was 10.
Why entered: As a lifelong fan of public television, I've always wanted to share what I have learned to others who have the same passion in the kitchen.
Eggs Florentine
Jake Nabasny | Buffalo, NY
About:I am a translator and PhD student in Comparative Literature at the University at Buffalo. I live with my wife, Ashley, and our two cats.
Cooking experience: : I loved egg drop soup so much as a kid, I learned how to make it. Four years ago I became a vegetarian and got creative in the kitchen.
Why entered: : Sharing food is enjoyable, but sharing recipes is empowering. I'd like to share my knowledge with as many people as possible.
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WNED thinkbright Create is your home for how-to, where you can watch the best of public TV's top cooking, travel, gardening, home improvement, and arts & crafts shows.
