Coming to WNED thinkbright Create in April

This month, Create will air 56 cooking, travel, home improvement, gardening and crafting series.

Enjoy a round-the-clock broadcast of the most popular lifestyle and how-to programming seen on public television. Explore more at the WNED thinkbright Create website.

WNED thinkbright Create Schedule

WHERE TO WATCH CREATE

Broadcast Channel -WNED-HD2 over-the-air 17.2

Time-Warner/Spectrum

     Erie – 21, 1275

     Niagara - 1275

     Genesee, Wyoming, Monroe, Livingston,            
     Orleans - 1277

     Dunkirk & Silver Creek – 19, 1275

     Fredonia - 17, 1275

Verizon FiOS - 472

Comcast Cable (Northwest PA) – 243

 

Upcoming Weekend Marathons

Pati Jinich
Pati Jinich

Pati's Cinco de Mayo Party

April 29 & 30

Feliz de Cinco de Mayo! Join Create this weekend for a special marathon of the Emmy- and James Beard Award nominated Mexican cooking and travel series, Pati's Mexican Table. Join chef Pati Jinich on her culinary adventures through Mexico as she creates delicious dishes, including carnitas, dulce de leche cheesecake, honey chipotle ribs, sweet corn tamales, crab cakes with Jalapeño aioli, chorizo hamburgers and a grilled pineapple margarita.


The marathon airs on Saturday from 6:00 am - 12:00 pm, with encores on Saturday from 6:00 pm - 12:00 am and Sunday from 12:00 pm - 6:00 pm.
Very Berry Marathon
Verry Berry

Very Berry

May 6 & 7 

This weekend, Create chefs incorporate fresh spring berries into decadent desserts and drinks. Vivian Howard develops a recipe for coconut cornbread strawberry shortcake. Jacques Pepin tops off his cheesecake with an apricot and blueberry sauce. Laura Theodore preps tasty vegan blueberry squares. Ellie Krieger helps a multi-tasking mom with breakfast with blueberry-chia overnight oats. And P. Allen Smith makes a refreshing strawberry lemonade.

Jacques Pepin and Julia Childs
Julia & Jacques

Julia & Jacques

May 13 & 14

Two culinary icons, a friendship forged by food, one magnifique marathon! Join Create as we honor Julia and Jacques with original episodes from The French Chef, Jacques Pepin’s Heart & Soul and more! Then, join Ming Tsai, Sara Moulton and Maryann Esposito pay tribute to this influential dynamic duo. The marathon concludes with Jacques lovingly preparing dishes once enjoyed by his dear cooking companion. 

On Safari
On Safari

On Safari

May 20 & 21

Create's travel pros get up close and personal with the world’s most exotic wildlife. Rudy Maxa and Joseph Rosendo encounter lions, giraffes, elephants while on safari in South Africa. Richard Bangs goes in search of the one-horned rhino in India. Bill Ball spies giant flamingo gatherings explores the wilds of western Kenya on foot and on horseback. Photographer Doug Gardner captures wild horses on North Carolina’s Outer Banks. And the Travel With Kids team experience close encounters with cheetahs and elephants in Botswana.

Steven Raichlen Red, White & BBQ
Red. White & BBQ

Red, White & BBQ

May 27 & 28

This Memorial Day weekend, Create's resident grill gurus and smoke masters Steven Raichlen and Aaron Franklin usher in the unofficial start of summer with six hours of mouthwatering barbecue dishes. Impress your guests with their sure-fire recipes for rotisserie-smoked chicken, brisket on the bone, ribs with vanilla-brown sugar glaze, smoke-braised lamb shanks and much more!

New Seasons of Two Returining Favorites Coming in May

Sara Moulton
Sara's Weeknight Meals Season 6
A protégé of Julia Child, Sara Moulton's storied career as a chef, cookbook author and television personality stretches back to when she first attended the Culinary Institute of America in 1975. But, it wasn't until she spent two years as an instructor at Peter Kump's New York Cooking School (now known as the Institute of Culinary Education) that she discovered her love of teaching, a passion that would give focus to her subsequent work in television.

In season six of SARA'S WEEKNIGHT MEALS, Sara goes on a field trip to Savannah, Ga., and Charleston, S.C., to sample delicious southern favorites, with tried and true recipes from the region's best home cooks. She answers viewer questions on her popular segment "Ask Sara," and also visits various food purveyors and farmers across the country to discover the hottest food trends. Staying true to her mission of helping busy families get tasty, wholesome food on the table fast, Sara continues to cook easy, flavorful weeknight meals, featuring some recipes from her latest cookbook, Home Cooking 101.
Season 6 airs Sundays - Fridays @ 6:30 pm & 9:30 pm  starting May 24
Travels with Darley season 3
“Travels with Darley” takes viewers around the world with Emmy-nominated host Darley Newman and local guides to experience culture, cuisine, outdoor adventure and fun… all with local people as the guides. 

From driving one of the most famous highways in America to exploring uncharted natural places in Wyoming and Martinique, season three of Travels with Darley brings you the familiar and fascinating. Join charming local friends to explore Wyoming, Illinois, the French Caribbean and Hong Kong, as we explore the world.
Season three airs Tuesdays & Thursdays @ 11:00 pm, plus repeats, starting May 16